CN code 0204 43 10 Of lamb
CN code 0204 43 10 covers of lamb (Boneless).
- Third-country duty
- 234.5 EUR / DTN 12.8 %
- EUDR
- Not in scope
- Level
- CN code
Search your own product
Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.
Importing into the EU
TARIC codes (10 digits): 2
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
BONELESS FROZEN LAMB, MECHANICALLY SEPERATED MEAT. THE MEAT IS REMOVED BY USE OF HYDRAULIC PRESSURE EXERTED ON THE BONES FROM FRESH LAMB CARCASES. BULK PACKED IN 27.2 KG CARTONS. FOR HUMAN CONSUMPTION. PRODUCT ANALYSIS TESTED; CHEMICAL LEAN, PROTEIN, CALCIUM, BONE PARTICLE.
FROZEN LAMB CHUMP FAT CAPS, THE SAMPLE CONSISTED OF A 25KG PACK OF PIECES OF LAMB FAT. EACH PIECE OF FAT HAD A CONSIDERABLE AMOUNT OF MEAT ADHERING TO IT.
Search your own product
Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.