CN code 1905 31 30 Containing 8 % or more by weight of milkfats
CN code 1905 31 30 covers containing 8 % or more by weight of milkfats.
- Third-country duty
- 24.2 % 9.0 %
- EUDR
- Not in scope
- Level
- CN code
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Importing into the EU
TARIC codes (10 digits): 1
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
CHOCOLATE CHUNK COOKIE. INGREDIENTS: ENRICHED PASTRY FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONOSTEARATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR (SUGAR, CANE SYRUPS), SUGAR, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO AND DIGLYCERIDES, ANNATTO/TURMERIC, CLACIUM DISODIUM EDTA, ARTIFICIAL FLAVOUR, VITAMIN A PALMITATE), PARTIALLY…
CHOCOLATE PECAN COOKIE. INGREDIENTS: ENRICHED PASTRY FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONOSTEARATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, MONO AND DIGLYCERIDES, ANNATTO/TURMERIC, CLACIUM DISODIUM EDTA, ARTIFICIAL FLAVOUR, VITAMIN A PALMITATE), CHOCOLATE FLAKES (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER…
CHOCOLATE CHUNK MACADAMIA COOKIE. INGREDIENTS: ENRICHED PASTRY FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONOSTEARATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE FLAKES (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOYA LECTIN, VANILLA EXTRACT, SALT), BROWN SUGAR (SUGAR, CANE SYRUPS), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, PASTEURIZED WHOLE EGGS (WHOLE EGG, SUGAR, LESS THAN 1% OF THE…
VANILLA BLOSSOM AND CHOCOLATE CHIP BISCUITS. EACH PACKET COMPRISES 2 BISCUITS; ONE OF VANILLA BLOSSOM AND THE OTHER, DOUBLE CHOCOLATE INDULGENCE. VANILLA BLOSSOM INGREDIENTS: WHEAT FLOUR, BUTTER, (CREAM FROM MILK), SUGAR, VANILLA FLAVOUR, RAISING AGENT (500), SALT. DOUBLE CHOCOLATE INDULGENCE INGREDIENTS: WHEAT FLOUR, SUGAR, BUTTER, (CREAM FROM MILK), DARK AND WHITE COMPOUND CHOC CHIPS, SUGAR…
PASSION FRUIT AND CHOCOLATE CHIP BISCUITS. EACH PACKET COMPRISES 2 BISCUITS; ONE OF PASSION FRUIT AND THE OTHER, CHOCOLATE CHIP. PASSION FRUIT INGREDIENTS: WHEAT FLOUR, BUTTER, CREAM FROM MILK), SUGAR, PASSION FRUIT, PASSIONFRUIT PULP, SUGAR, VEGETABLE GUM (415), SALT, COLOUR (160b). CHOCOLATE CHIP INGREDIENTS: WHEAT FLOUR, BUTTER, CREAM FROM MILK, COMPOUND CHOCOLATE CHIPS, SUGAR, VEGETABLE OIL…
GD ICED GEM BISCUITS. INGREDIENTS: WHEAT FLOUR, SUGAR, BUTTER (8%), MILK POWDER,(3%) RAISING AGENTS, SALT, FOOD FLAVOURING, COLOURING (E129, E102,E110,E133)
CHOCOLATE COLLECTION. CONSISTING OF CHOCOLATE CHIP COOKIES. 150GM. INGREDIENTS : FLOUR, BUTTER, CHOCOLATE CHIPS, CASTER SUGAR, BROWN SUGAR, EGGS, BAKING POWDER, VANILLA ESSENCE, SALT. MACADAMIA NUT BROWNIES 150GM. INGREDIENTS : FLOUR, SUGAR, BUTTER, MACADAMIA NUTS, EGGS, COCOA POWDER, BAKING POWDER, SALT. TRIPLE CHOC FUDGE COOKIES 160GM. INGREDIENTS : FLOUR, BUTTER, CHOCOLATE CHIPS, BROWN SUGAR…
GLUTEN FREE DOUBLE CHOC CHIP COOKIES PACKAGED IN A 150G CARDBOARD PANTRY PACK. INGREDIENTS : FLOUR, CASTER SUGAR, CHOCETTES, ROYAL CHOCOLATE, EGGS COCOA POWDER, BAKING POWDER, VANILLA ESSENCE, SALT, XANTHAN GUM. CONTAINS MORE THAN 8% MILK FAT.
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Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.