CN code `4102 21 00` Pickled

CN code 4102 21 00 covers pickled (Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchment-dressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter).

Third-country duty: 0 % (fri)
EUDR: Not in scope
Level: CN code

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TARIC codes (10 digits): 1

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