CN code 0202 30 90 Other
CN code 0202 30 90 covers other (Boneless).
- Third-country duty
- 304.1 EUR / DTN 12.8 %
- EUDR
- Partly in scope – "ex" (cattle)
- Level
- CN code
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Importing into the EU
TARIC codes (10 digits): 14
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
FROZEN BEEF STEAKS, BONELESS, WITH AN AVERAGE LEAN BOVINE MEAT CONTENT (EXCLUDING FAT) OF 78% OR MORE.
FROZEN BONELESS CUTS OF VEAL WITH AN AVERAGE LEAN BOVINE MEAT CONTENT (EXCLUDING FAT) OF 78% OR MORE.
BEEF BONELESS FLANK. THIS IS A BONELESS MEAT PRODUCT PREPARED FROM THE HINDQUARTER. AVERAGE MEAT CONTENT EXCEEDS 78%. THE REST IS BONE CONTENT. FROZEN WITH NO SEASONINGS, PRESERVINGS OR COOKING OPERATIONS.
BEEF SHIN (BONELESS) THESE ARE A BONELESS MEAT PRODUCT PREPARED FROM THE HINDQUARTER. AVERAGE LEAN MEAT CONTENT EXCEEDS 78%. THE REST IS BONE CONTENT. FROZEN WITH NO SEASONINGS, PRESERVINGS OR COOKING OPERATIONS.
BEEF SILVERSIDE SKINS. THESE ARE A BONELESS PRODUCT PREPARED FROM SILVERSKIN PRIMALS FROM THE HINDQUARTER. AVERAGE MEAT CONTENT EXCEEDS 78% THE REST IS BONE CONTENT. FROZEN WITH NO SEASONINGS, PRESERVINGS OR COOKING OPERATIONS.
Search your own product
Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.