HS subheading 0203 29 Other

HS subheading 0203 29 covers other (Meat of swine, fresh, chilled or frozen).

EUDR
Not in scope
Level
HS subheading

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Importing into the EU

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Codes under 0203 29

Goods that have been classified here

Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.

  • RAW, FROZEN PORK BELLY (SPARE) RIBS. 100% PORK WITH NO ADDITIVES. FULL OR PARTIAL SHEET RIB RACKS WITHOUT STERNUM AND WITHOUT SKIN (RINDLESS). FROM DOMESTIC SWINE.

    0203 29 59 · GB 2017 · GB503499543

  • FROZEN PORK BELLY, NO ADDITIVES, 100%, NATURAL FAT, WITHOUT SKIN (RINDLESS), WITHOUT BREASTBONE, WITHOUT RIB BONES (SHEET RIBBED OR SINGLE RIBBED), WITHOUT SOFT BONE (BONELESS), RECTANGULAR CUT

    0203 29 59 · GB 2017 · GB503501501

  • RAW, FROZEN PORK BELLY, 100% PORK WITH NO ADDITIVES. NATURAL FAT AND WITH SKIN (RIND ON). WITHOUT BONES. FROM DOMESTIC SWINE.

    0203 29 15 · GB 2017 · GB503499641

  • FROZEN PORK HIND-HOCK ON THE BONE. FROM DOMESTIC SWINE. RAW. FIT FOR HUMAN CONSUMPTION.

    0203 29 59 · GB 2016 · GB503203902

  • FROZEN PORK BONELESS TRIMMINGS 50/50, FROM DOMESTIC SWINE. RAW. FIT FOR HUMAN CONSUMPTION.

    0203 29 55 · GB 2016 · GB503209100

  • FROZEN PORK, TRIM 30/70, FROM DOMESTIC SWINE. RAW. FIT FOR HUMAN CONSUMPTION.

    0203 29 55 · GB 2016 · GB503208984

  • FROZEN PORK 4D SHOULDER OF DOMESTIC SWINE. FIT FOR HUMAN CONSUMPTION. FROZEN AND RAW. BONELESS.

    0203 29 55 · GB 2016 · GB503209002

  • FROZEN PORK FORE-END - WITH THE BONE IN WITH MEAT ON. FROM DOMESTIC SWINE, RAW AND FROZEN. FIT FOR HUMAN CONSUMPTION. PACKAGED IN A BLUE POLYTHENE BAG AND FIBREBOARD BOXES WITH PRE-PRINTED LIDS.

    0203 29 11 · GB 2016 · GB503209687

Sources

  • Swedish Customs (Tulltaxan) · cn2026
  • EUR-Lex

Klassio is decision support, not a binding ruling. Always verify in the tariff.

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