HS subheading 1604 15 Mackerel
HS subheading 1604 15 covers mackerel (Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs).
- EUDR
- Not in scope
- Level
- HS subheading
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Importing into the EU
Codes under 1604 15
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
Tinned fillets of cooked mackerel in tomato sauce. Skinless & boneless. 125g tins. It is for human consumption Mackerel (Scomber scombrus), Tomato Puree, Sugar, Salt. The fish is cooked & put into a tin. It is preserved naturally with the salt in a sterilised tin
Tinned mackerel fillets in sunflower oil in a 125g tin. The product is for human consumption The ingredients are Mackerel ( Scomber scombrus), sunflower oil and salt.
Tinned mackerel fillets in Brine. 125g tin. The product is for human consumption. The product contains Mackerel ( Scomber scombrus) Water, Salt. The product is skinned. boned and cooked and then tinned in 125g tin.
A TIN OF CHINESE MACKEREL (SCOMBER SCOMBRUS) FILLETS IN VEGETABLE OIL WITH ADDED SUGAR, SALT AND SPICES.
Makrillfilé i tomatsås Livsmedelsberedning, enligt uppgift i form av filéer från makrill (Scomber scombrus) i tomatsås (tomatpuré, vatten, rapsolja, socker, salt, antioxidant (askorbinsyra och citronsyra)), föreliggande i detaljhandelsförpackning (konservburk) med en vikt av 110 gram.
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Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.