CN code 1806 10 90 Containing 80 % or more by weight of sucrose (including invert sugar expressed…

CN code 1806 10 90 covers containing 80 % or more by weight of sucrose (including invert sugar expressed as sucrose) or isoglucose expressed as sucrose.

Third-country duty
41.9 EUR / DTN 8.0 %
EUDR
In scope (cocoa)
Level
CN code

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Importing into the EU

TARIC codes (10 digits): 1

Origin, preferential duty and next steps ›

Goods that have been classified here

Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.

  • A VERY FINE COHESIVE DRY POWDER BLENDING ICING SUGAR AND FAT REDUCED COCOA POWDER WITH ANTI-CAKING AGENT (TRI-CALCIUM PHOSPHATE). MEDIUM BROWN FINE POWDER MANUFACTURED AND PACKED IN THE UNITED KINGDOM.

    1806 10 90 · GB 2005 · GB114529977

  • 98% WHITE CRYSTAL SUGAR MANUFACTURED FROM SUGARBEET WITH ADDED 2% COCO A POWDER.

    1806 10 90 · GB 2004 · GB112618600

Sources

  • Swedish Customs (Tulltaxan) · cn2026
  • EUR-Lex

Klassio is decision support, not a binding ruling. Always verify in the tariff.

Search your own product

Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.