HS subheading 2008 40 Pears
HS subheading 2008 40 covers pears (Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included).
- EUDR
- Not in scope
- Level
- HS subheading
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Importing into the EU
Codes under 2008 40
2008 40 11Of an actual alcoholic strength by mass not exceeding 11,85 % mas2008 40 19Other2008 40 21Of an actual alcoholic strength by mass not exceeding 11,85 % mas2008 40 29Other2008 40 31With a sugar content exceeding 15 % by weight2008 40 39Other2008 40 51With a sugar content exceeding 13 % by weight2008 40 59Other2008 40 71With a sugar content exceeding 15 % by weight2008 40 79Other2008 40 90Not containing added sugar
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
CANNED PEAR HALVES IN LIGHT SYRUP WITH SUGAR. NET WEIGHT IS 2.5 KGS, AND THE DRAINED WEIGHT IS 1.5 KGS. SUCROSE CONTENT IS 12.8%.
CANNED PEAR HALVES IN LIGHT SYRUP WITH SUGAR. NET WEIGHT IS 820 GRAMMES, AND THE DRAINED WEIGHT IS 460 GRAMMES. SUCROSE CONTENT IS 12.3%.
A PEAR AND CREAM FRUIT PARFAIT CONTAINING WATER, DICED PEAR, GRANOLA CEREAL, SUGAR, MODIFIED STARCH, COCONUT POWDER, AND SMALL QUANTITIES OF FLAVOURINGS. TOTAL SUGAR CONTENT IS 11.596%. CONTAINED IN 184 GRAMME CUPS
PEAR HALVES IN JUICE. IN A PRINTED TIN. CONTAINING 8.5G OF SUGAR. NET WEIGHT 2.6KG, DRAINED WEIGHT 1.5KG. INGREDIENTS: PEAR, WATER, PEAR JUICE FROM CONCENTRATE, ACIDITY REGULATOR (CITRIC ACID)
DEHYDRATED PEAR. DICED. WITH ADDED SUGAR 33.97%. IN 5 KILOGRAM BAGS.
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