HS subheading 1702 90 Other, including invert sugar and other sugar and sugar syrup blends…
HS subheading 1702 90 covers other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose.
- EUDR
- Not in scope
- Level
- HS subheading
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Importing into the EU
Codes under 1702 90
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
The product is a natural bee-derived edible preparation. Used as a natural sweetener and functional food The final product is 100% derived from bees, but it reflects the influence of the syrup and herbal ingredients metabolised by the bees. No additives or flavourings are introduced post-harvest. Thick golden to amber viscous fluid resembling traditional honey. . The product is put up for retail…
Maltodextrin It appears as white to light yellow powder
A 4 LITER PACK OF BAR SYRUP LITE, A COCKTAIL INGREDIENT CONSISTING OF : WATER, ERYTHRITOL, SUCRALOSE, SODIUM BISULFATE, SODIUM BENZOATE AND POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SODIUM METABISULFITE (ANTIOXIDANT CONTAINS SULFITES)
ORGANIC COCONUT SUGAR. SUGAR PROFILE COMPRISES GLUCOSE, FRUCTOSE, SUCROSE AND INULIN
100 % ORGANIC COCONUT SUGAR COMPRISING GLUCOSE 1.1% FRUCTOSE 1.7% SUCROSE 85.3% INULIN 1.1%
MEXICAN CARAMEL MADE WITH GOAT'S MILK, RAW CANE SUGAR, SODIUM BICARBONATE AND SPICES. THE METHOD OF MANUFACTURING INVOLVES MEXICAN CRAFT TRADITION HEATING THE INGREDIENTS AND HIGH TEMPERATURES INSIDE COPPER BOWLS. IT IS PACKED IN GLASS JARS CONTAINING 320 GRAMS OF THE CARAMEL WHICH ARE PACKED IN CARTON CASES OF 12 JARS EACH.
A 500G TUB OF MALTOSE, A THICK TREACLY SUGAR SYRUP MADE FROM RICE 86%, MOISTURE 11%, MALT 3%..
COCONUT PALM SUGAR. ORGANIC, LOW GLYCAEMIC AND NATURALLY SWEET. CAN BE USED AS A SUBSTITUTE TO CANE SUGAR AS SWEETENING. OR AS AN INGREDIENT FOR LOW GLYCAEMIC FOOD. PRODUCT IS PRODUCED FROM THE NUTRITIOUS NECTAR OF ORGANIC COCOS NUCIFERA TREES. THE OYSTER WHITE LIQUID IS COLLECTED AND COOKED ON LOW HEAT TO LET THE LIQUID EVAPORATE UNTIL SUCHERO GRANULES ARE FORMED. 100% NATURAL, NO ADDITIVES, NO…
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