CN code 1806 20 95 Other
CN code 1806 20 95 covers other (Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg).
- Third-country duty
- 8.3 % 18.7 %
- EUDR
- In scope (cocoa)
- Level
- CN code
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Importing into the EU
TARIC codes (10 digits): 6
Goods that have been classified here
Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.
DARK CHOCOLATE FLAVOURED VERMICELLI, DARK BROWN STRANDS WITH A GLOSSY SURFACE.IN 10 KG PACKS. for use as a topping for doughnuts and pastries in quick serve restaurants
DARK BROWN ICING FOR DIPPING OR SPREADING CONTAINING SUGAR (60-70%), WATER, PALM OIL, GLUCOSE SYRUP, CORNFLOUR, FRUCTOSE, COLOUR, SALT, FLAVOURING, POTASSIUM SORBATE, EMULSIFIER E475 AND AGAR. ALSO CONTAINS UP TO 1% FAT REDUCED COCOA POWDER. CONTAINED IN A 12.5 KILOGRAMME PACK. FOR USE IN QUICK SERVE RESTAURANTS.
READY TO USE CREAMY CHOCOLATE FLAVOUED DOUGHNUT AND PASTRY FILLING FOR USE IN QUICK SERVE RESTAURANTS, IMPORTED IN 15.88 KG NET WEIGHT PACKAGES. INGREDIENTS : SUGAR 35-40%, VEGETABLE SHORTENING (PALM OIL, CANOLA OIL, MONO AND DIGLYCERIDES), CORN SYRUP, WATER, COCOA, CORN STARCH, SALT, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND COTTONGSEED OILS), ARTIFICIAL FLAVOUR, CHOCOLATE…
A NON-DAIRY DESERT IN POWDER FORM. THE PRODUCT IS PREPARED BY ADDING COLD WATER. TO MAKE A LIQUID MIXTURE. PACKAGED IN 272G BAGS WITH SUCROSE CONTENT OF LESS THAN 70% BY WEIGHT. INGREDIENTS: SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL, SOYBEAN, (COTTONSEED, AND OR CANOLA) CORN SYRUP SOLIDS, SODIUM AND POTTASIUM, CASEINATE, VEGETABLE GUMS (CELLULOSE, CARRAGEENAN, COCOA (PROCESSED WITH ALKALI)…
OTHER FOOD PREPARATIONS CONTAINING COCOA, IN IMMEDIATE PACKINGS, OF A NET CONTENT EXCEEDING 2KG : A PREPARATION OF MILK SUGAR AND COCOA
HOMOGENOUS FOOD PREPARATION FOR INDUSTRIAL FOOD PROCESSING, FREE FLOWING, WITH A PLEASANT AROMA AND SWEET TASTE. PACKAGING IS IN 1,000KG FLEXIBLE INTERMEDIATE CONTAINERS OR IN BULI LINERS.
HOMOGENOUS FOOD PREPARATION FOR INDUSTRIAL FOOD PROCESSING, FREE FLOWING WITH A PLEASANT AROMA AND SWEET TASTE. PACKAGING IS IN 1,000KG FLEXIBLE INTERMEDIATE CONTAINERS OR IN BULK POLYPROPYLENE LINERS.
A FILLING FOR CHOCOLATE PRODUCTS CONSISTING OF : 44.3% SUGAR, 37% HAZELNUT, 12.2% COCOA BUTTER, 5.5% COCOA MASS AND 0.9% MILK POWDER. THE MIXED SLUDGE IS TRANSFERRED TO TWO ROLL REFINER FOR PRE REFINING (90 - 100 MICRONS). PRODUCT IS TRANSFERRED TO FIVE ROLL REFINER FOR FINAL REFINING AND TRANSFERRED TO THE CONCHE. PRODUCT IS CONCHED FOR REQUIRED AMOUNT OF TIME AND VISCOSITY IS ADJUSTED PRIOR TO…
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Describe the product in your own words and Klassio suggests a CN code with reasoning, duty and EUDR status.