HS subheading 1604 20 Other prepared or preserved fish

Origin, preferential duty and next steps ›

• 1604 20 05 Preparations of surimi
• 1604 20 10 Of salmon
• 1604 20 30 Of Salmonidae, other than salmon
• 1604 20 40 Of anchovies
• 1604 20 50 Of sardines, bonito, mackerel of the species Scomber scombrus and Scomber japonicus, fish of the species Orcynopsis unicolor
• 1604 20 70 Of tuna, skipjack tuna or other fish of the genus Euthynnus
• 1604 20 90 Of other fish

Examples from the EU database of Binding Tariff Information (BTI). A ruling binds only its holder and many have expired — read them as guidance, not as a decision for your product.

• FROZEN FISH SHAPE PIECES CONTAINING MINCED COD, PEAS, SWEETCORN AND MASH COATED IN GLUTEN FREE BREADCRUMBS. INGREDIENTS INCLUDE: VEGETABLES (SWEETCORN, PEAS, ONIONS), POTATOES, BREADCRUMBS (RICE FLOUR, WATER, GRAM FLOUR, MAIZE STARCH, SUNFLOWER OIL, MAIZE FLOUR, SALT) AND COD FISH FILLET. PRODUCT IS AIMED FOR CHILDREN AGED THREE YEARS AND OLDER.

  1604 20 90 · GB 2020 · GBBTI504705570

• FROZEN MINCED FISH TOFU CONTAINING WHITE FISH MEAT(OF THE SPECIES THERAGRA CHALCOGRAMMA AND NEMIPTERUS), SOYA MILK, WATER, POTATO STARCH, SOYBEAN OIL, SALT, SUGAR, WHOLE EGG LIQUID, FLAVOUR ENHANCER E621, EMULSIFIER E4511. FISH CONTENT IS 55%. EACH PACK CONTAINS FIFTY X 200 GRAMMES ITEMS

  1604 20 90 · GB 2020 · GBBTI125821287

• MINCED WHITE FISH BREADED FISH FINGERS ALASKA POLLOCK AND COD FORMED WITH A POTATO BINDER AND A COATING MADE FROM WHEAT FLOUR, WATER, YEAST, SALT CURCUMA, PAPRIKA, AND WHEAT STARCH. PRE-FRIED IN VEGETABLE OIL AND DEEP FROZEN. PACKED 120 PCS X 24G EACH.

  1604 20 90 · GB 2019 · GBBTI504289943

• SKIPJACK TUNA FLAKES IN BRINE. INGREDIENTS: TUNA, WATER AND SALT. PACKAGED IN SEALED FOIL POUCHES WEIGHING 1.22KG.. 6 POUCHES PER CASE

  1604 20 70 · GB 2019 · GBBTI504228088

• A PACK OF RED THAI FISHCAKES WITH SWEET CHILLI SAUCE. PACKAGED WITHIN A TRAY WITH FILM LID WITHIN A CARDBOARD SLEEVE.

  1604 20 90 · GB 2018 · GBBTI503774061

• GROUND FRIED TUNA (THUNNUS ALBACARES) WITH SESAME AND LAVER.

  1604 20 70 · GB 2016 · GB503266182

• FROZEN MINCED FISH TOFU CONTAINING WHITE FISH MEAT, SOYA MILK, WATER, POTATO STARCH, SOYBEAN OIL, SALT, SUGAR, WHOLE EGG LIQUID, FLAVOUR ENHANCER E621, EMULSIFIER E451i. FISH CONTENT IS 55%. EACH PACK CONTAINS TEN x ONE KILOGRAMME ITEMS

  1604 20 90 · GB 2016 · GB503001330

• FROZEN IMITATION CRAB STICKS A PREPARATION OF SURIMI, STICKS OF COOKED TEXTURED WHITE FISH PROTEIN 40% (FISH PASTE 94%), WATER, WHEAT STARCH AND CRAB FLAVOUR WITH SUGAR AND SWEETENER.

  1604 20 05 · GB 2016 · GB502831381